Sunday, December 8, 2013

Homemade Baked Potato Chips

Who doesn't love a salty, crispy, potato chip? But.....who doesn't love what it does to our midsections?? Good news!! I found a delicious recipe that tastes just as good as those fried pieces of heaven but contains less calories and fat.

Homemade Baked Potato Chips

 3 medium potatoes, peeled and sliced thin
3 tbsp. olive oil

Preheat oven to 450 degrees. Spray your cookie sheet with olive oil. Cook potato slices in boiling water for 3-5 minutes. Drain well and combine with olive oil and salt and pepper. You could also add some spices for a kick like oregano, basil, or garlic. Place potato slices on your prepared cookie sheet in an even layer and bake for approximately 15 minutes or until crisp and golden brown; turning once. Remove from cookie sheet and allow to cool a bit. Serve. YUM!!

1 comment:

  1. My family loves homemade potato chips! (of course they love store bought also...haha!)


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